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The Poison Squad by Deborah Blum

The Poison Squad tells the story of Dr. Harvey Washington Wiley, head chemist of the U.S. Department of Agriculture for 30 years beginning in the late 1880s, who was instrumental in the passing of the 1906 Pure Food and Drug Act. Not only an account of Wiley’s career, this book also describes in detail the horrifying food industry practices that led to the need for national regulations.